Polyphenolics President Anil Shrikhande sat down with Nutraceuticals World reporter Sheldon Baker to discuss the significance of the clinical trials conducted at U.C. Davis using MegaNatural®-BP. Shrikhande, a 30-year research and development veteran, and an inventor who holds eight patents,…
The U.S. Patent and Trademark Office has issued Patent No.8,075,929 to E.& J. Gallo Winery, in connection with its Polyphenolics division, for its MegaNatural®-BP grape seed extract. This fourth U.S. patent, issued in December 2011, covers the process with which…
We love our customers! Every day, people are sharing positive comments on the Internet after trying MegaNatural®-BP, which has been shown to help support blood pressure within the normal range by improving the flexibility of blood vessel walls. It has…
Better Nutrition highlights how antioxidants come to the rescue! Dr. Kappagoda discusses his research and findings on lowering blood pressure through choosing foods with high levels of antioxidants and smart supplementation. Continue reading →
CWUS Polyphenolics earns Product Differentiation Excellence Award for its MegaNatural®-BP Grape Seed Extract Polyphenolics receives award for Grape Seed Extract Award was presented by Frost & Sullivan, a global research organization that has honored best-in-class companies worldwide for 49 years.…
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